ABOUT THE CHEF

Tim Droege came to Los Angeles to attend business school in 2013, he's always had an appetite for Sushi and was fascinated by Japanese cuisine & culture. He decided to learn about making Sushi and attended The Katsuya Sushi School.

THE PRIVATE HANDROLL BAR

BARAZEN GALLERY

 
 

TEL : 424.213.0916

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CONTACT

OPENING HOURS

SUN-THU | 8:00 AM - 8:00 PM

FRI | 8:00 AM - 4:00 PM

B A R A Z E N ®  |  2020

All Rights Reserved.